Prodigi™ Pro Combi Oven/Steamer, electric, boiler-free, countertop, capacity (6) 18″ x 13″ half size sheet or (7) 12″ x 20″ full size hotel (GN 1/1) pan capacity, Wi-Fi enabled control with steam/convection/combi cooking modes, removable “T” style temperature probe, (2) power levels, programmable cool-down, SafeVent™ steam venting, (5) cleaning levels, triple-pane door, high efficiency LED lighting, (2) side racks with (7) non-tilt support rails, door hinged right, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, city-wide COA for New York City. ECO with smoker, 208-240v/50/60/3-ph, 24.4-28.1 amps, 8.4-11.2kW, 8 AWG, NO cord or plug. Wifi, standard. Removable “T” style temperature probe, standard. Zero Clearance Design, Boilerless Steam, Integrated Smoker, Removable Food Probe.