Restaurant Range, gas, 36″, (6) 32,000 BTU open burners, (1) 26-1/2″ convection oven, (2) racks, stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 65.0kW, 226,000 BTU, cETLus, ETL-Sanitation, Made in USA